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What's Cooking Smithville

Welcome to my blog. I’m thrilled to start building a community of Smithville food enthusiasts. Here, we can come together to share meals and celebrate the positive aspects of our community, fostering connections through food and the kindness of others.

What's Cooking Smithville

Welcome to my blog. I’m thrilled to start building a community of Smithville food enthusiasts. Here, we can come together to share meals and celebrate the positive aspects of our community, fostering connections through food and the kindness of others.

Lakeside Eats and Beats: 

Lakeside Eats and Beats:  Fat Boys Makes Waves at Hidden Harbor Starting…

  • Dennis Kurtz

July is National Ice Cream Month: Smithville Scoops Up Local Flavors

July is National Ice Cream Month in the United States, a sweet…

  • Dennis Kurtz

Food, Fundraising, and Fiddling

Smithville Jamboree

Food, Fundraising & Fiddling: Jamboree Supports Local Youth Groups This year’s Smithville…

  • Dennis Kurtz

Fireman One – Smithville’s Barbecue Artisan

Fireman One – Smithville’s Barbecue Artisan Roy Merriman, known throughout Smithville, Tennessee…

  • Dennis Kurtz
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Posts

July is National Ice Cream Month: Smithville Scoops Up Local Flavors

July 20, 2025
StarFish at Cortez Fishing Village.

On the Road to a Fishing Village

May 26, 2025

On the Road to Florida’s Oldest Restaurant 

November 2, 2025

Lakeside Eats and Beats: 

August 23, 2025

It’s Soup Season

October 4, 2025

About the Author: Mark MyGrant

With a discerning palate and a keen interest in food history, Mark explores the flavors and stories behind iconic dishes. His culinary interests include Italian and Mexican cuisines, but he has a special affinity for Southern cooking—a cuisine that reflects the South’s diverse cultural heritage.

mark@whatscookingsmithville.com